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_austin-rivers-leaves-nba-bubble.jpg "Houston Rockets guard and former Duke Blue Devil Austin Rivers left the NBA Bubble to attend to a family matter. He's expected back over the weekend and would have time to quarantine before Houston's opening game")
⏲ 1:5 👁 10K
_roger-wolfe-kahn-amp-his-orchestra-dance-little-lady-1928.jpg "Roger Wolfe Kahn & His Orchestra play \")
⏲ 3:10 👁 10K
_four-reasons-raptors-fans-should-watch-the-chicago-92.jpg "Toronto Raptors fans may have a chance to check in on RJ Barrett, watch some potential 2020 free agent signings and potentially see Vince Carter one more time")
⏲ 0:54 👁 5K
_kawhi-leonard-on-his-way-to-orlando.jpg "Kawhi Leonard is on his way to the bubble.")
⏲ 1:6 👁 5K
_the-bubble-bath-song-124nursery-rhymes-kids-songs-124-baby-songs-124kids-video-124animator-kid-land.jpg "#bathsong #nurseryrhymes #babysongs <br/>Welcome to the enchanting world of \")
⏲ 2:10 👁 5K
_lou-williams-back-in-nba-orlando-bubble-will-be-quarantined-for-10-days.jpg "Lou Williams Back in NBA Orlando Bubble, Will Be Quarantined for 10 Days")
⏲ 1:2 👁 5K
_what-lou-williams39-10-day-quarantine-means-for-the-clippers.jpg "LA Clippers guard Lou Williams is facing a 10-day quarantine after visiting a gentlemen's club while away from the bubble.")
⏲ 1:46 👁 5K
_making-strawberry-milk-macarons-strawberry-milk-macarons-recipe.jpg "▶ Materials (25-28 macarons, approximately 3-4 hours)<br/><br/>Almond flour 184g, sugar powder 168g, white 140g, sugar 140g, red food coloring<br/><br/>115g sugar, 40g water, 75g white, 2ml vanilla extract, 240g unsalted butter, 15g condensed milk, 10g strawberry powder<br/><br/>1) Put the pod in the milking pouch and lay it under the macaroon pattern sheet<br/>2) Whip the whites into the bowl<br/>3) Add sugar 3-4 times, whipping constantly<br/>4) When the sugar is melted and the particles are not touched, and the smooth meringue is completed, add color and mix.<br/>5) When the pigment is mixed, add almond powder and sugar powder through a sieve<br/>(It is convenient to do it 2 times in advance)<br/>6) Mix with a spatula (mix the flour invisible)<br/>7) While mixing the dough with a spatula, slowly adjust the concentration of the dough.<br/>8) When you drop the dough, you can drop it slowly without breaking (if you drop it quickly, it is too thin)<br/>9) Put the dough into a milking pouch with a pod and squeeze it on the prepared sheet<br/>10) Blow bubbles with a thin toothpick<br/>11) Leave it at room temperature to dry out<br/>(When you touch it with your hand, it feels like you have a film on your hands)<br/>12) Preheat oven to 150 degrees for 10 minutes<br/>13) Lower it to 140 degrees, add the dough and bake for 14-15 minutes<br/>14) Cool the baked macaron shell (make cream in the meantime)<br/>15) Add sugar and water to the pan and put on low heat.<br/>16) When it starts to boil, add whites to another bowl and whip slowly<br/>17) The meringue is made with a white white color, and when the temperature of the syrup is 116 ~ 118 degrees, whip the syrup while pouring it on the meringue.<br/>18) Whip at high speed to make a solid meringue (add vanilla)<br/>19) When you touch the meringue, it should not be too hot.<br/>20) Whip while adding butter at room temperature<br/>(The cream appears to separate, but if you continue whipping it becomes a soft cream)<br/>21) When the cream is finished, add condensed milk and mix<br/>22) Add strawberry powder and mix (I crushed dried strawberries and then added)<br/>23) Mix evenly and put in a squeezed pouch<br/>24) Macaron Squeeze the cream on a flat surface and cover the other macaron shells<br/>25) You can eat it right away, but if you put it in the refrigerator for about a day, it will be softer and more delicious.<br/>+ Make macarons refrigerated and eat within 2-3 days<br/>(Refrigerated storage: Stored in a closed container and consumed within a week)<br/><br/>▶ ingredient<br/><br/>184g almond powder, 168g powdered sugar, 140g egg whites, 140g sugar, food coloring (red)<br/><br/>115g sugar, 40g water, 75g egg whites, 2ml vanila extract, 240g unsalted butter, 15g sweetened condensed milk, 10g strawberry powder<br/>")
⏲ 7:25 👁 5K
_cubix-robots-for-everyone-cubix-robots-for-everyone-s01-e003-the-underground-of-bubble-town.jpg "Cubix Robots for Everyone Cubix Robots for Everyone S01 E003 – The Underground of Bubble Town from bubble guppies rattlensake")
⏲ 19:17 👁 5K
_doc-mcstuffins-season-2-episode-9-kirby-and-the-king-bubble-monkey-blow-your-nose.jpg "Doc McStuffins Season 2 Episode 9 Kirby And The King Bubble Monkey, Blow Your Nose!")
⏲ 27:59 ✓ 27-Apr-2024
_bubble-gang-babe-pa-try-naman-ng-two-piece-mo.jpg "Aired (January 5, 2001): Kung may kasabihan na \")
⏲ 4:17 ✓ 26-Apr-2024
_most-intriguing-teams-in-the-nba-bubble.jpg "Most Intriguing Teams in the NBA Bubble from bubble guppies rattlensake")
⏲ 2:33 ✓ 26-Apr-2024
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_austin-rivers-leaves-nba-bubble.webp "Houston Rockets guard and former Duke Blue Devil Austin Rivers left the NBA Bubble to attend to a family matter. He's expected back over the weekend and would have time to quarantine before Houston's opening game")
_roger-wolfe-kahn-amp-his-orchestra-dance-little-lady-1928.webp "Roger Wolfe Kahn & His Orchestra play \")
_four-reasons-raptors-fans-should-watch-the-chicago-92.webp "Toronto Raptors fans may have a chance to check in on RJ Barrett, watch some potential 2020 free agent signings and potentially see Vince Carter one more time")
_kawhi-leonard-on-his-way-to-orlando.webp "Kawhi Leonard is on his way to the bubble.")
_the-bubble-bath-song-124nursery-rhymes-kids-songs-124-baby-songs-124kids-video-124animator-kid-land.webp "#bathsong #nurseryrhymes #babysongs <br/>Welcome to the enchanting world of \")
_lou-williams-back-in-nba-orlando-bubble-will-be-quarantined-for-10-days.webp "Lou Williams Back in NBA Orlando Bubble, Will Be Quarantined for 10 Days")
_what-lou-williams39-10-day-quarantine-means-for-the-clippers.webp "LA Clippers guard Lou Williams is facing a 10-day quarantine after visiting a gentlemen's club while away from the bubble.")
_making-strawberry-milk-macarons-strawberry-milk-macarons-recipe.webp "▶ Materials (25-28 macarons, approximately 3-4 hours)<br/><br/>Almond flour 184g, sugar powder 168g, white 140g, sugar 140g, red food coloring<br/><br/>115g sugar, 40g water, 75g white, 2ml vanilla extract, 240g unsalted butter, 15g condensed milk, 10g strawberry powder<br/><br/>1) Put the pod in the milking pouch and lay it under the macaroon pattern sheet<br/>2) Whip the whites into the bowl<br/>3) Add sugar 3-4 times, whipping constantly<br/>4) When the sugar is melted and the particles are not touched, and the smooth meringue is completed, add color and mix.<br/>5) When the pigment is mixed, add almond powder and sugar powder through a sieve<br/>(It is convenient to do it 2 times in advance)<br/>6) Mix with a spatula (mix the flour invisible)<br/>7) While mixing the dough with a spatula, slowly adjust the concentration of the dough.<br/>8) When you drop the dough, you can drop it slowly without breaking (if you drop it quickly, it is too thin)<br/>9) Put the dough into a milking pouch with a pod and squeeze it on the prepared sheet<br/>10) Blow bubbles with a thin toothpick<br/>11) Leave it at room temperature to dry out<br/>(When you touch it with your hand, it feels like you have a film on your hands)<br/>12) Preheat oven to 150 degrees for 10 minutes<br/>13) Lower it to 140 degrees, add the dough and bake for 14-15 minutes<br/>14) Cool the baked macaron shell (make cream in the meantime)<br/>15) Add sugar and water to the pan and put on low heat.<br/>16) When it starts to boil, add whites to another bowl and whip slowly<br/>17) The meringue is made with a white white color, and when the temperature of the syrup is 116 ~ 118 degrees, whip the syrup while pouring it on the meringue.<br/>18) Whip at high speed to make a solid meringue (add vanilla)<br/>19) When you touch the meringue, it should not be too hot.<br/>20) Whip while adding butter at room temperature<br/>(The cream appears to separate, but if you continue whipping it becomes a soft cream)<br/>21) When the cream is finished, add condensed milk and mix<br/>22) Add strawberry powder and mix (I crushed dried strawberries and then added)<br/>23) Mix evenly and put in a squeezed pouch<br/>24) Macaron Squeeze the cream on a flat surface and cover the other macaron shells<br/>25) You can eat it right away, but if you put it in the refrigerator for about a day, it will be softer and more delicious.<br/>+ Make macarons refrigerated and eat within 2-3 days<br/>(Refrigerated storage: Stored in a closed container and consumed within a week)<br/><br/>▶ ingredient<br/><br/>184g almond powder, 168g powdered sugar, 140g egg whites, 140g sugar, food coloring (red)<br/><br/>115g sugar, 40g water, 75g egg whites, 2ml vanila extract, 240g unsalted butter, 15g sweetened condensed milk, 10g strawberry powder<br/>")
_cubix-robots-for-everyone-cubix-robots-for-everyone-s01-e003-the-underground-of-bubble-town.webp "Cubix Robots for Everyone Cubix Robots for Everyone S01 E003 – The Underground of Bubble Town from bubble guppies rattlensake")
_doc-mcstuffins-season-2-episode-9-kirby-and-the-king-bubble-monkey-blow-your-nose.webp "Doc McStuffins Season 2 Episode 9 Kirby And The King Bubble Monkey, Blow Your Nose!")
_bubble-gang-babe-pa-try-naman-ng-two-piece-mo.webp "Aired (January 5, 2001): Kung may kasabihan na \")
_most-intriguing-teams-in-the-nba-bubble.webp "Most Intriguing Teams in the NBA Bubble from bubble guppies rattlensake")
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